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Any stone fruit or other berry can be substituted for the blueberries and blackberries in this recipe.

It's perfect for a low-key summer cookout or camp dinner -- easy and delicious! Bonus: No dishes to clean up after dinner.

Add some oomph to this classic pesto spaghetti meal by adding fresh from the garden zucchini.

This creamy, delicious vegan mayo uses chickpea water, or aquafaba, in place of eggs.

Tomatoes and watermelon are two of the best fruits of summer, and they combine in this recipe to make a wonderfully refreshing salad.

Street corn is a popular Mexican street food, typically served as whole ears smothered in mayo, spices, and cheese.

Grilled summer meals just seem to cry out for pickles and their tangy, sweet flavors!

Lightly fruity, Peach and Mint Bourbon Smash is a drink best enjoyed during the summer months, when peaches are at their peak

Wasabi has a sharp bite but is well-balanced by the creaminess of the dressing, the sweet crunch of the fresh vegetables, and the savoriness of the grilled salmon.

Cooking on the grill is the perfect way to enjoy homemade pizza in the summer without having to heat up your kitchen.

Grilling beans is the perfect way to bring out their fresh flavor while keeping them crisp.

Take a break from the standard grilled steak by jazzing it up and making these zesty burrito bowls.